Farm fresh apples, lots of cinnamon, and just the right amount of brown sugar, all wrapped in a wonderful crust. Fresh from the oven they are so warm and so good, the only thing you need now is a fork!
Some of you know this, some of you don’t, but I am really a minimalist at heart. A lot of bloggers lean more towards the fancy side of food, and that’s fine. Around here we’re all about the flavor!
I think it is the simple, well done recipes that create the greatest happiness. My fellas don’t crave fancy desserts, yet they beg me to make any kind of chocolate chip cookies several times a week.
This particular version of my Rustic Baked Apples can be done any time of year. To be honest, I forgot I never posted this particular version of one of my favorites.
We’re not really pie people here, but I have to admit when I make these baked apples we eat them in record time. Fresh from the oven they are so good!
