Super-moist banana muffins paired up with Biscoff spread (graham cracker and brown sugar flavor), and just the right amount of miniature chocolate chips. Your kids and co-workers will love these!
Guess what I heard on the news this morning? We have now hit day number 30 of a morning temperature at 0 or below. 30 Days in a row!
Can you believe it?
Anyway, let’s move on. That’s all I want to say about that!
Biscoff, Biscoff, Biscoff…I have heard a million times how wonderful this spread is! Yes, I’ve had the airplane cookies several times, and loved them of course. But until recently, I had never actually tried the spread.
You guys, this stuff is SO good! I mean really, really good!!
Maybe you already know this, maybe you don’t, but banana bread is a favorite among my friends and family. So today, it’s banana bread meets Biscoff European Cookie Spread, and baked into a yummy muffin.
